Prep Time: 2min
Cook Time: 10min
Total Time: 12min
Yield: 2 Servings
Ingredients
2 Cups Milk
1 Tspn Dry Ginger Powder/Sonti Podi
1/4 Tspn Turmeric Powder
3/4 Tspn Black Pepper Powder
Directions
Cook Time: 10min
Total Time: 12min
Yield: 2 Servings
2 Cups Milk
1 Tspn Dry Ginger Powder/Sonti Podi
1/4 Tspn Turmeric Powder
3/4 Tspn Black Pepper Powder
Directions
- In a sauce pan add milk, dry ginger powder, turmeric powder, black pepper powder & bring milk to a boil on medium flame. Boil milk for 3-4 minutes & turn off the flame.
- Strain the spiced milk using a strainer.
- Pour into a cup & serve.
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