Mushroom Galouti Wrap

Prep Time: 10min
Yield: 4 Wraps

Ingredients

16 Pieces of Mushroom Galouti Kebabs
3/4 Cup Chopped Lettuce
1/4 Cup Chopped Onion
1 Medium Sized Tomato, discard the pulp & chop
1/4 Tspn Black Pepper Powder
Salt to Taste
3/4 Tspn Sugar
1 Tspn Olive Oil
1 Tblspn Lemon Juice
4 Chapathis/Rotis
8 Tblspn Ranch Dressing

Directions

• Check out my blog for mushroom galouti kebabs recipe. Chop them into small pieces & keep aside.

• In a mixing bowl; add chopped lettuce, onion, tomato, little salt, pepper powder, sugar, olive oil, lemon juice & mix everything well. Keep aside.

• Take one chapathi/roti & spoon the chopped mushroom galouti kebab pieces lengthwise on the center of the chapathi. Sprinkle 3-4 tablespoons of prepared lettuce mix & spoon 2 tablespoons of ranch dressing on the mushroom galouti kebabs as shown in the picture below.

• Wrap the chapathi/roti & repeat the process with remaining chapathis.
• Serve mushroom galouti wrap for lunch or dinner.

Note: Prepare chapathi & mushroom galouti in advance. Assemble them into wraps only when you are ready for serving.