Prep Time: 5min
Bake Time: 15min
Total Time: 20min
Yield: 1 Serving
Ingredients
1 Burger Bun
1 Frozen Chicken Breast Patty (Store Bought)
1 Small Sized Tomato, discard the seeds & thinly slice
1 Small Sized Onion, thinly sliced
3 Cucumber Slices
1-2 Tblspn Tomato Ketchup
1-2 Tblspn Ranch
Directions
Bake Time: 15min
Total Time: 20min
Yield: 1 Serving
Ingredients
1 Burger Bun
1 Frozen Chicken Breast Patty (Store Bought)
1 Small Sized Tomato, discard the seeds & thinly slice
1 Small Sized Onion, thinly sliced
3 Cucumber Slices
1-2 Tblspn Tomato Ketchup
1-2 Tblspn Ranch
Directions
- Bake chicken patty in oven at 425F(218C) for 13-15 minutes by turning once halfway or in air fryer at 370F(188C) for 12-15 minutes according to the directions on the package.
- Slice the burger bun into two halves & keep aside.
- For assembling a sandwich; take bottom base of sliced burger bun & place cooked chicken patty followed by few sliced tomato, few sliced onion & cucumber slices.
- Spread tomato ketchup followed by ranch & cover it with top base of the burger bun.
- Serve chicken burger with a side of french fries.
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